With hostess Maija we learn to make together three different traditional Karelian pastries: sulhaspiirakka, sultsina and supika. At the end we taste the results and you get to bring some home with you.
Availability: 24.6.-25.8. on Thursdays at 10am
Adress: Kiitsontie 4, Kitee
Minimum 2 persons
Includes guiding, equipment, tastings and pies to take with you
Bookings: on the previous day by 4pm the latest
+358 50 349 9018